Chicken Vindaloo

Description

Chicken Vindaloo — Spicy Goan Curry in Downtown Vancouver

Experience Curry Hut’s signature Chicken Vindaloo at our downtown Vancouver location at 445 Howe Street, Vancouver V6C 2X6. This classic Goan curry features tender chicken pieces simmered in a tangy, spicy sauce made with vinegar, fresh tomatoes, garlic, ginger, and a blend of traditional Indian spices. Perfect for spice lovers, this dish delivers bold flavors that locals and visitors love.

Why Our Chicken Vindaloo is a Local Favourite

• Authentic Goan recipe: Traditional spices and vinegar-based sauce.
• Premium ingredients: Fresh chicken and locally sourced produce.
• Customizable heat: Mild, Medium, or Hot to suit all preferences.
• Perfect for curry lovers: Bold, tangy, and full of flavor.

Serving Suggestions

Best served with Basmati Rice, Garlic Naan, or Tandoori Roti. Ideal for lunch, dinner, or sharing with friends and family.

Local Pickup & Delivery

Located in downtown Vancouver, we deliver to neighborhoods including Yaletown, Coal Harbour, Gastown, West End, and Robson Street. Order online for fast pickup or delivery:

Frequently Asked Questions (FAQs)

How spicy is Chicken Vindaloo?

You can choose Mild, Medium, or Hot spice level when ordering. Traditionally, vindaloo is spicy, but we can adjust to your taste.

Is Chicken Vindaloo gluten-free?

Yes — it contains no gluten. Check sides or breads separately if ordering.

Can I order Chicken Vindaloo for delivery?

Yes — we deliver to downtown Vancouver and surrounding areas. Order online for the fastest service.

Is it suitable for children?

Choose the Mild spice level to make it suitable for children or those sensitive to heat.

Can Chicken Vindaloo be included in catering or large orders?

Yes — it’s perfect for catering or group orders. Contact us for large orders or special events.

How long does pickup take?

Average preparation time is 12–20 minutes for pickup from 445 Howe Street.