Canna Masala

Description

Canna Masala – Authentic Indian Chickpea Curry in Downtown Vancouver

Our Canna Masala is a wholesome Indian dish made with tender chickpeas cooked in a fragrant blend of onions, tomatoes, and traditional Indian spices. Perfectly balanced with aromatic masalas, this dish is a favourite for vegetarians and anyone craving hearty Indian comfort food.

Prepared fresh daily at Curry Hut Indian Bistro, 445 Howe Street, Vancouver, this dish is ideal for lunch, dinner, or as part of a thali combo. Pair it with naan, roti, or rice for a complete meal experience.

Loved by locals in Downtown Vancouver, Yaletown, Coal Harbour, and Gastown, it is perfect for office lunches, home deliveries, or a tasty starter for dine-in guests.

Why Curry Hut’s Canna Masala is Special

• Made with fresh, high-quality chickpeas

• Balanced blend of spices for rich flavor

• 100% vegetarian and vegan-friendly

• Available for pickup and fast delivery in Downtown Vancouver

 FAQ Section

Q1: What is Canna Masala?
A: it is a traditional Indian chickpea curry cooked with onions, tomatoes, and a mix of authentic spices.

Q2: Is it vegetarian or vegan?
A: Yes, it is completely vegetarian and vegan.

Q3: How spicy is it ?
A: The dish has mild to medium spice by default. You can request it mild, medium, or extra spicy.

Q4: Can I order Canna Masala for delivery in Vancouver?
A: Yes, it’s available for pickup and delivery around Downtown Vancouver.

Q5: What can I eat with Canna Masala?
A: It pairs perfectly with naan, roti, rice, or as part of a thali combo.