Description
Fish Tikka — Authentic Indian Clay-Oven Seafood in Downtown Vancouver
Experience the rich flavours of Fish Tikka at Curry Hut Indian Bistro, located at 445 Howe Street, Vancouver V6C 2X6. Our chefs marinate premium white fish in yogurt, lemon, garlic, ginger, and traditional Indian spices before grilling it in our high-heat clay oven. The result: soft, flaky fish with a smoky char and bold flavour.
Why Our Fish Tikka Is a Local Favourite
- Authentic tandoor cooking for a deep smoky aroma
- Premium fresh fish, marinated daily
- High-protein & low-carb seafood option
- Perfect for dine-in or takeout from our downtown Vancouver restaurant
- Ideal for people looking for in Vancouver or Indian seafood near me
Serving & Pairing Suggestions
Order as a single portion or pair with Garlic Naan, Tandoori Roti, Jeera Rice or a side salad for a complete meal. it goes perfectly with mint chutney and lemon wedges.
Local Pickup & Delivery
Located in downtown, we serve nearby areas including Yaletown, Coal Harbour, Gastown, Waterfront, West End, and Robson Street. Order online for quick pickup:
Frequently Asked Questions (FAQs)
- Is your Fish Tikka spicy?
- We can prepare it Mild, Medium, or Hot. Simply choose your spice level when placing an order.
- Is the Fish Tikka gluten-free?
- Yes, it is naturally gluten-free. Perfect for customers with gluten sensitivity.
- Do you use fresh fish for Fish Tikka?
- We use fresh, high-quality white fish that is marinated daily for the best flavour and texture.
- Can I order Fish Tikka for delivery?
- Yes. We deliver to Downtown Vancouver, Coal Harbour, Yaletown, Gastown, and surrounding areas.
- Is it healthy?
- Yes. It is high in protein, low in carbs, and cooked in a tandoor with minimal oil.
- How long does it take for pickup?
- On average, it is ready within 15–20 minutes for pickup from 445 Howe St.
Reviews
There are no reviews yet.