Karahi Paneer

Description

Curry Hut’s Karahi Paneer is a bold and flavorful North Indian dish made with soft cubes of house-made paneer stir-fried with fresh bell peppers, onions, ginger, garlic, and ripe tomatoes in a thick, masala-rich gravy. Cooked in traditional karahi style (wok cooking), this dish delivers smoky aromas and strong spiced flavors that Indian food lovers in Vancouver truly enjoy.

Prepared fresh daily at Curry Hut Indian Bistro, located at 445 Howe Street, Vancouver V6C 2X6, it is one of the most popular vegetarian curries for downtown Vancouver residents and office workers. This dish is perfect for lunch breaks, family dinners, weekend cravings, and office catering. It pairs beautifully with butter naan, garlic naan, tandoori roti or hot basmati rice.

We proudly serve customers across Downtown Vancouver, Yaletown, Coal Harbour, Gastown, West End and nearby areas with fast pickup and reliable delivery.

✅ Why Our Karahi Paneer is Special

• House-made soft paneer

• Fresh bell peppers and onions

• Wok-cooked for smoky flavor

• Custom spice level available

• 100% vegetarian

 FAQ Section

Q: Is Karahi Paneer vegetarian?
Yes, it is 100% vegetarian.

Q: Is Karahi Paneer spicy?
It has a medium spice level by default, but you can request mild, medium, or spicy.

Q: Is this dish gluten-free?
The curry is gluten-free. Combine with rice for a fully gluten-free meal.

Q: Is Karahi Paneer available for delivery in Vancouver?
Yes, we offer delivery across Downtown Vancouver, Yaletown, Coal Harbour, Gastown and nearby areas.

Q: Can I order this for catering?
Yes, Karahi Paneer is available for catering and large group orders.

Q: Does it contain dairy?
Yes, the dish contains paneer (milk-based cheese).