Aloo Gobi

Description

Curry Hut’s Aloo Gobi is a beloved North Indian vegetarian curry, made with fresh potatoes and cauliflower simmered in a perfectly spiced tomato-onion gravy. This classic dish is lightly spiced and flavorful, offering a comforting and wholesome experience for all ages.

Prepared fresh daily at Curry Hut Indian Bistro, 445 Howe Street, Vancouver V6C 2X6, it is perfect for guests looking for authentic Indian vegetarian food in Downtown Vancouver, healthy vegetarian curry near Howe Street, and classic North Indian dishes in Yaletown, Coal Harbour, Gastown, and the West End.

Our Aloo Gobi features:

• Fresh potatoes and cauliflower cooked to perfection

• Mild, aromatic Indian spices, family-friendly flavor

• 100% vegetarian and gluten-friendly (confirm if strict gluten-free)

• Perfect to pair with naan, roti, or steamed basmati rice

• Ideal for dine-in, takeout, or delivery across downtown Vancouver

FAQ

Q: Is Aloo Gobi vegetarian?
Yes, it is completely vegetarian, containing only potatoes, cauliflower, and spices.

Q: Is this dish spicy?
A: It is mildly spiced by default. Customers can request medium or hot levels of spice.

Q: Is it gluten-free?
Yes, it is generally gluten-free, but cross-contact is possible. Inform staff for strict gluten-free requirements.

Q: Can I order Aloo Gobi for delivery in Vancouver?
Yes, we deliver across Downtown Vancouver, Yaletown, Coal Harbour, Gastown, and nearby areas.

Q: Can this dish be ordered for catering?
Yes, it is available for catering and bulk orders. Contact Curry Hut for details.

Q: What sides pair best with Aloo Gobi?
Naan, roti, paratha, or basmati rice complement this dish perfectly.

Q: Does Aloo Gobi contain dairy?
No, it is dairy-free, but check with staff if cooked with ghee.